Sourdough loaf
48-hour ferment with whole grain seeds
€5.80
The menu
Baked fresh daily. Sells out.
Olive & rosemary
Crusty loaf with Kalamata olives
€6.50
Butter croissant
88 layers of laminated butter dough
€3.50
Almond croissant
Croissant with almond cream and slivered almonds
€4.80
Flat white
Espresso with steamed microfoam milk
€4.50
Oat milk latte
Single-origin espresso with oat milk
€5.00